Job Description
HEAD CHEF, NEWCASTLE AREA, HIGH END HOTEL, UP TO £60,000
ROSETTE WINNING RESTAURANT, HIGH END BESPOKE BANQUETING
SHORT TERM ACCOMMODATION AVAILABLE FOR RELOCATE
The Benefits include:
* Superb salary
* Full menu autonomy
* 5 days over 7, you create a working rota
* 45-48 hour working week
* modern kitchen with all the latest kit and equipment
* Pension scheme
* Accommodation options available
* Build on the superb reputation...
ZIPC1_UKCT