Were looking for Head Chef or StrongexperiencedSenior Sous join this award-winning 2 Rosette Brasserie small independent group. The owners have a history of successfully combining the best qualities of MichelinStar restaurants with the relaxed Brasseries with its team being most important.
With this creation they have upped the ante and designed an opulent and elegant dining room with a classically designed dining room set in Stunning river Brasserie. Beautiful open plan kitchen and stunning menu using local suppliers
The intriguing beautiful settings combinedwith award winning food and exceptional service has resulted in critics and trendsetters gathering in the masses towards the Brasserie.
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Located in one of the most desirable location .This burgeoning iconic diningroom is woven into the tapestry of the local community.
The Head Chef will b creative passionate with a britishcuisine background, eager to bring the brigade on supplier you could also be a very strong Senior Sous Chef will be extremely well supported and using the British Produce
The ideal Head Chef will be passionate about high quality food and creatingnote-worthy dining experience.
Incredible opportunity to be part of a entrepreniual People focused group with amazing career progression
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