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Sous chef

Brompton (DL6 2)
Blue Arrow
Sous chef
€25,000 a year
Posted: 6 April
Offer description

Sous Chef - Flexible Agency Work

Location: Gillingham

Hours: Flexible shifts available

Pay: Competitive rates

Contract: Ongoing agency assignments

Are you an experienced Sous Chef looking for flexible work that fits around your lifestyle? We are currently recruiting talented and passionate Sous Chefs to support a variety of sites in the Gillingham area.


About the Role

As a Sous Chef working through our agency, you'll have the opportunity to work across a range of kitchens while showcasing your skills in high‑quality food preparation and service. Your duties may include:

* Supporting the Head Chef with daily kitchen operations
* Preparing high‑quality dishes and maintaining consistency
* Managing kitchen staff in the absence of senior chefs
* Ensuring food safety, hygiene, and allergen standards are met
* Keeping the kitchen running smoothly during busy periods


What We're Looking For

* Proven experience as a Sous Chef or strong Chef de Partie ready to step up
* Confidence working independently and within different teams
* Strong understanding of food safety and kitchen best practices
* Reliability, adaptability, and a positive, professional attitude
* Ability to work in a fast‑paced environment


What We Offer

* Competitive pay rates
* Flexible working to suit your schedule
* A variety of assignments across different sites
* Weekly pay and ongoing agency support
* Opportunities to develop your experience across multiple kitchens

If you're looking for flexibility, variety, and the chance to work in professional and rewarding kitchen environments, we'd love to hear from you!

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people

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