We are seeking Bar Staff to come and join our team at South Lakeland Leisure Village, Watersedge Restaurant.
*Candidates must be flexible in terms of hours/days.
Reporting to the Bar Manager, you will be required to assist with the day-to-day operations of the bar, providing exceptional customer service, maintaining high standards of cleanliness and presentation.
Key Duties will Include:
* Responsible for looking after our customers within the bar, by taking orders, making, and serving drinks.
* Keeping the bar area and restaurant clean, tidy, and well stocked.
* To ensure a high standard of cleanliness and an excellent public image is maintained.
* Liaising with other team members to ensure tasks are completed effectively.
* Answering the telephone in a professional manner and dealing with any requests such as restaurant bookings in a friendly and helpful way.
* Responsible for making of quality beverages, generally specialty hot drinks.
* Responsible for the cleaning and stocking of the coffee machines.
* To provide product and Company information to customers to a high standard of competence.
* Assisting the manager replenishing stock ensuring comply with stock rotation requirements.
* Ensuring that all faults and defects, equipment, tools, buildings, etc., within the remit of the bar and restaurant are reported to your line manager.
* To undergo specific training as indicated by the Manager as and when required.
* Take all reasonable steps to protect the health, safety and welfare of all employees, patrons, and visitors, by promoting safe working practices.
* Comply with company policies, rules, and procedures at all times.
* Any other duties as required by your line manager commensurate with your role.
Skills Required:
-Excellent team working skills
-Good time management
-Dependability
-Excellent communication skills
Qualifications Required:
-The Right to work in the UK
-A UK Driving license and access to a vehicle or an alternative, reliable method of transport to commute to work
-Previous experience is preferable but not essential
-Hold or willing to work towards a Level 2 Food Hygine Certificate & Food Allergren Certificate