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Head chef

Okehampton
Bearslake Inn
Head chef
Posted: 24 July
Offer description

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Direct message the job poster from Bearslake Inn

Bearslake Inn | Full-Time | Competitive Salary + Tips + Accommodation Available

A rare opportunity has come up for an experienced Head Chef to take the helm at Bearslake Inn – a destination country inn on Dartmoor serving top-quality seasonal food in a stunning 13th-century thatched setting.

We’re looking for a passionate leader with a love of local ingredients and flair for menu creation. You’ll work with our owners and front-of-house team to deliver exceptional food that matches our exceptional setting.

Role Highlights:

• Full responsibility for kitchen operations

• Develop and deliver fresh, seasonal menus

• Manage food costs, suppliers, and stock

• Lead, train, and support a small team

• Ensure food safety, cleanliness, and consistency

Candidate Requirements:

• Head Chef experience in a similar setting

• Calm, organised, and a team player

• Passionate about quality, sustainability, and seasonality

• Strong understanding of cost control and kitchen systems

What You’ll Get in Return:

• Competitive salary + tips

• Creative freedom and input into the food offer

• The chance to live and work on beautiful Dartmoor


Seniority level

* Seniority level

Mid-Senior level


Employment type

* Employment type

Full-time


Job function

* Job function

Management and Manufacturing
* Industries

Hospitality

Referrals increase your chances of interviewing at Bearslake Inn by 2x

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