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Restaurant supervisor — dynamic, guest‑centred leadership

The Ivy Collection
Restaurant supervisor
€30,000 a year
Posted: 31 March
Offer description

A prestigious restaurant group in the United Kingdom is seeking an Assistant Restaurant Manager to oversee floor operations and ensure excellent guest service. Candidates should possess a minimum of 2 years of relevant experience, exceptional English skills, and a passion for hospitality. The role involves managing staff, maintaining service standards, and upholding food safety regulations. This is a fantastic opportunity to join a dynamic team that values individual contributions and career development.
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