Job Title: Chef de Partie
H&C Solutions are thrilled to present a rare opportunity to join a truly exceptional independent restaurant in the heart of Kensington. Led by a visionary owner and a Michelin-experienced Executive Head Chef, this Mediterranean gem blends cutting-edge cuisine with timeless elegance. Every detailfrom the hand-picked furnishings to the seasonal menuhas been curated to deliver a refined and memorable dining experience.
Chef de Partie benefits:
£40,000 per annum
Lunch & Dinner service with a small, seasonal Mediterranean menu
Professional brigade of 7 chefs
Executive Head Chef with Michelin and Three AA Rosette background
Prime Kensington location
60+ covers at lunch, 2030 at dinner
Set day off: Monday + one other
9:30pm typical finishing time
Chef de Partie requirements:
A passionate and reliable Chef de Partie with solid training in reputable kitchens
Someone eager to grow, learn new techniques, and explore European ingredients
A strong communicator who thrives in a collaborative, high-performing team
A chef who values precision, creativity, and consistency in every dish
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