A leading hospitality company in Knowsley is looking for a Sous Chef (Night Shift) to join their team. You will ensure high-quality food preparation while overseeing your station. Ideal candidates should have experience as a Commis Chef, knowledge of cooking techniques, and a strong understanding of food safety practices. Enjoy benefits including 28 days holiday, bespoke training opportunities, and an inclusive working environment. Join us to flourish in your culinary career!
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