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Head baker & pastry lead — cayman relocation covered

London
Collins King & Associates
Baker
€200,000 a year
Posted: 19 January
Offer description

A well-established hospitality company in the Cayman Islands is seeking an experienced Head Baker/Pastry Chef. This position offers a unique opportunity to relocate and play an influential role in overseeing the central bakery kitchen. The ideal candidate is classically trained with leadership capabilities, experience in high volume settings, and knowledge in viennoiserie and patisserie. Accommodation support is provided for the first year. Apply to be considered for this impactful role.
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