The Company
* Award-winning hotel and resort situated in the heart of the countryside,
* Hotel restaurant has 2AA rosette award
The Package
* £31,400 Salary
* £2,200 Service Charge
* 5 days over 7
* Meals on shift
* Life Assurance
* Discounts across the business including gym membership and stays
* Other great benefits
* Career progression
The Job Role
* Chef de Partie to oversee a fast paced kitchen operation
* A fresh food 2AA rosette operation
* Working for a proven Head Chef
* Multi outlet property
The Requirements
* A strong individual with a background within fresh food operations
* Proven experience at Chef de Partie level within fast paced fresh food operations
* Passionate individuals
* A Self-starter with a strong team ethic.
* Enthusiasm and willingness to progress your career.
The Location
* Birmingham
* Own transport essential due to location
TH Contact Details
Consultant: Adrian Pate
Telephone: 0121 448 2260
Email: adrian@talenthive.co.uk
Web:
We at Talent Hive are specialist recruiters within the Hospitality & Catering sector, if you would like a confidential chat about your career, please contact us on 0121 448 2260