Catering & Events General Manager
Contract Catering Corporate / Events Led
South London (Bromley / Orpington)
£50,000 £55,000 (depending on experience)
This is a fantastic opportunity for a hands-on Catering & Events General Manager to lead a high-profile corporate site in South London/North Kent. This is the number one role on site with full ownership of the operation but its very much a lead from the front position.
This is not a role for someone who wants to stay in the office. Were looking for a GM who is just as comfortable serving on the deli, making coffees, or supporting service as they are planning events, managing the client relationship, and leading the team.
The site blends a strong daily catering offer with a busy and evolving events programme, alongside regular one-off and bespoke requests. Its an agile, fast-moving environment that suits someone who enjoys variety and can adapt quickly.
Key Responsibilities Full ownership of the on-site catering and events operation
Leading a predominantly MondayFriday business, with flexibility required around events and client needs
Actively supporting day-to-day service when required, including front-of-house and coffee service
Managing labour effectively, particularly during quieter periods where a hands-on approach is essential
Overseeing a staff dining offer alongside a busy hospitality and events calendar
Acting as the key contact for senior stakeholders, visitors, and VIP guests
Driving standards, service consistency, and continuous improvement across the site
About the Role
While this is a corporate environment, it is not a traditional 95, MondayFriday site .
The client operates across international time zones, so flexibility is essential
There will be occasions where night service is required
At times, the operation may run later into the evening (e.g. up to 11pm) to support EU stakeholders
The role includes a strong events focus, with frequent changes, last-minute requests, and bespoke requirements
This is a role for someone who is adaptable, solutions-focused, and happy to go with the flow.
About You Proven experience within contract catering in Venues, Events, Stadia, Retail or corporate catering sector is essential
Strong background in hospitality and events delivery
A genuinely hands-on leader happy to step into any part of the operation when needed
Commercially aware, with the ability to manage labour and costs effectively
Confident working with senior stakeholders and managing expectations
Calm under pressure,
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