A multi-award-winning pubs with rooms company in Shrivenham is looking for a Sous Chef. You will ensure every dish reflects quality and creativity, manage a talented kitchen team, and oversee essential kitchen operations. Your skills in team leadership and creativity are vital for this role. You will also be responsible for maintaining kitchen standards and collaborating closely with the Head Chef. If you are passionate about food and thrive in dynamic environments, this position might be ideal for you.
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