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Sous chef – stroud

Gloucester
Berkeley Scott
Sous chef
Posted: 27 July
Offer description

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A 16th Century Hotel consisting of 30 rooms, large events space, weddings, and a beautiful restaurant.

The menu features a British theme of fresh, seasonal dishes crafted with a blend of locally sourced ingredients and culinary skills.

Your Role

We are looking for a talented Sous Chef.

* Be confident working all sections of the kitchen as required
* Be passionate and creative but most importantly learn from other talented chefs
* Be a team player and give it your all

The perfect candidate will be looking to progress from temporary to permanent.

* Flexible hours – a lot of say over your ROTA
* Work from 6 to 60 hours a week
* Chef referral scheme rewards of £100
* Competitive pay
* Employee savings and advice

How to apply

Interested in becoming a part of Berkeley Scott’s chef team? Apply through this advert and one of our consultants will be in touch. Occasionally, we receive a large volume of applications and may not be able to speak with all applicants. To avoid disappointment, please apply promptly by clicking on the apply button to submit your CV today.

There are other roles available including Commis Chef, Chef De Partie, Sous Chef, Head Chef, Cooks, Cook Supervisors & Chef Manager positions.

Kellan Group (including all of our brands, Berkeley Scott, RK, and Quantica) is committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality, or disability. We operate as an employment agency and employment business. You'll find a wide selection of vacancies on our websites.

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