Job Description:
Assisting chefs and catering assistants. Shift times: Weekday shifts, 10:00 - 14:00. This is a Temporary role. Responsibilities include serving food to children.
We are seeking an entry-level employee eager to learn and grow. This position is ideal for those new to the workforce.
Requirements:
* Willingness to learn and develop professionally.
* Good communication and organizational skills.
* Ability to work effectively in a team.
* Basic computer skills are desirable.
Responsibilities:
* Assist with administrative and operational tasks.
* Answer calls and manage correspondence.
* Organize and maintain files and documents.
* Participate in projects and support daily activities.
Benefits:
* Transportation allowance.
* Meal allowance.
* Medical assistance.
* Training and development opportunities.
#J-18808-Ljbffr