Team Member BoH
Contract: Part Time
We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. We're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. Fast forward to today and we have over 70 restaurants all over the globe, more than 300 kiosks in the UK, with grocery products and pre-pack sushi in most major UK supermarkets.
We are looking for dynamic individuals with a love and passion for food to join us on our exciting journey Our people are at the heart of what we do:
A passion for great food- before anything else. A real foodie who loves food and wants to work with likeminded people that share our passion.
• You will be competent in all areas of the kitchen, to include food preparation, maintaining cleaning standards and regulations.
• Demonstrate a good working knowledge of fresh food and cooking techniques.
• Clean and maintain the kitchen by practising good safety, sanitation and adhering to Health and Safety procedures.
• Knowledge of working to tight deadlines in a QSR environment
• Inventory controls to ensure we track stock levels and minimise waste.
• To support with the setup, maintenance, handover and close down workstations each shift
• You will complete all training to be fully aware how to maintain a safe environment for our Team & Guests.
• You will be able to roll sushi, work the pass, work in the hot section, prep our raw products and maintain a clean & safe environment abiding to Food Safety protocol & following the Trail app.
• You will work as a team aiming to deliver an exceptional guest experience across each & every shift.
• Free YO! food - What's your favourite YO! dish? Every time you work you can power your shift with a select]]