Sous Chef/Senior Chef de Partie, SO42 Hampshire, 5/7 days £32kFantastic opportunity for a creative and passionate Sous Chef to support the running of this prestigious site based in the heart of the New Forest, Hampshire.As the Sous Chef, you will be* supporting the Head Chef with the running of the kitchen and all food produced* creative and be able to produce exceptional menus using fresh seasonal ingredients* leading, managing and training the team as well as working as a team player* managing stock, wastage, budget and food consistencyWorking hours are 5/7 daysOur ideal candidate would be* an enthusiastic Sous Chef or Senior Chef de Partie with a proven work history* genuinely passionate about exceptional food and ingredients* able to lead, manage and motivate a team and work as a team player* financially aware with an understanding of costings* attentive to detail with an exceptional eye for presentation* able to resolve any issues in a logical and practical manner* able to work under pressure whilst remaining calm and reasonable* flexible and willing with a positive, can do attitudeInterested? Then apply immediately *All candidates must be eligible to live and work in the UK at the time of application