Chef De Partie
The Bear Cobham is a beautiful classic pub located in the heart of Cobham opposite the River Mole. As a traditional pub, we serve the best of British pub classics, including an amazing Sunday roast offer.
We are looking for the right person to join our great kitchen team. Do you love cooking fresh? Coming up with amazing specials using only fresh produce? Then look no further, get in touch, and be part of something great.
What we offer our Chefs de Partie:
* Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
* Access to our Apprenticeship Scheme - Gain a nationally recognized qualification while you work.
* Access to our Culinary Masterclasses to sharpen your skills.
* 20% discount in all Young's Pubs and Hotels.
* Free meals.
* Weekly pay.
* Sharesave Scheme.
* Company Pension Scheme.
* 28 Days holiday per year.
* Free parking.
* Great work-life balance.
* Fun working environment.
What we look for in a Chef de Partie:
We are seeking an existing Chef de Partie or an excellent Commis Chef looking for their next step, who has a passion and flair for producing quality fresh food in a welcoming environment. As a successful Chef de Partie, you will:
* Have experience championing excellent service through quality food.
* Demonstrate a passion to deliver fantastic food every time.
* Be an active, hands-on Chef de Partie / Kitchen Supervisor.
* Show willingness to learn new skills, be an active team player with excellent communication skills.
* Work alongside your Head Chef to demonstrate creativity by helping to design and deliver new dishes for our menus and specials.
* Demonstrate great planning and organizational skills to maintain effective controls regarding GP and labour.
* Have a proactive approach to driving sales and growth through engagement with both kitchen and front of house teams.
Skills
* Fast-paced experience.
* Food safety.
* Food preparation.
Seniority level
* Entry level
Employment type
* Full-time
Job function
* Management and Manufacturing
Industries
* Hospitality
#J-18808-Ljbffr