About the Roles
We have opportunities for Commis Chefs to join us in our very own Papa John's pizzeria!
Working as a chef at Butlin’s gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts.
We believe that variety is the spice of life. In these roles, you’ll have the opportunity to develop and perfect your skills in a selection of kitchens with various cooking styles. You’ll work alongside talented chefs and industry experts with access to a wide range of ingredients and diverse menus.
Working a guaranteed 35 hours per week, 5 days over 7, with the potential for paid overtime.
A wide range of shifts are available, from 7am starts to midnight.
Live-in accommodation may be available for those relocating to the area.
About You
No experience is necessary for our Commis/Trainee Chef positions!
We look for candidates with a passion for delighting guests and a proactive attitude.
Energetic, enthusiastic, high-spirited, and fun-loving individuals who understand their role and can add value to the guest and team experience are ideal. Our chefs are valued, and guests love returning to our restaurants as part of their holiday.
About Butlin's
At Butlin’s, we’re all about fun, excitement, and adventure! For over 80 years, we’ve been delighting guests with a variety of breaks, from action-packed family holidays to adult-only events.
Our culture is highly valued—focused on creating an entertaining and fun environment, guided by our core values.
If you want a role where you create smiles, aren’t afraid to get stuck in, and genuinely care for each other, this could be the perfect fit for you.
There has never been a more exciting time to join Butlin’s!
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