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We are looking for enthusiastic individuals to join our dynamic Hospitality team. You will assist in supporting the full food meal service cycle from taking patient orders, serving meals and clearing trays. You will ensure all catering areas remain clean, tidy, and hygienic in line with infection control and food safety standards.
You should enjoy working as part of a team and have a positive attitude with excellent communication skills. You should be flexible and able to adapt to various challenges. There also are enhancements for working weekends.
* You will be required to have hospitality experience, preferably within a caring environment.
* Have a knowledge of COSHH and infection control.
* Have good organisational skills.
* Be able to prioritise work and use your own initiative.
* Have a good understanding of hygiene and food safety (training will be provided).
* Be comfortable working in a healthcare setting, supporting vulnerable individuals with dignity and sensitivity.
Closing Date :- 4 July 2025
Interviews W/c :- 14 July 2025
We encourage early applications and reserve the right to invite candidates to interview prior to the closing date and/or close this advertisement prior to the closing date if a sufficient number of applications are received.
To discuss this opportunity in greater detail please contact the Facilities Manager, Anne McGrath on 0113 2185500
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