Holroyd Howe Limited in Wilmslow, United Kingdom is seeking a Chef Manager to oversee kitchen operations and ensure high-quality food preparation. Responsibilities include managing kitchen staff, developing menus, and maintaining food safety compliance. The ideal candidate has a culinary degree, extensive kitchen experience, and strong leadership skills. Benefits include free meals on shift, bespoke training opportunities, and a pension plan. This is a 52-week contract with 40 hours per week.
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