We're looking for an experienced, energetic and talented Sous Chef to work with our Head Chef in a positive and happy kitchen. If you're looking for the next step in your career, taking you to the next level, this may be a great opportunity. You must have a true passion for food and creativity. Salary and wage is flexible and based on experience and to be discussed at interview stage. Hourly pay and also Salary available. This is a full time and permanent all year round position.
You will need to be able to:
* Enjoy working under pressure
* Cope in a fast-paced environment
* Contribute to the menu and new ideas
* Understand all aspects of food safety
* Have good presentation skills
* Be a team player
* Have good organisation skills
* Respect your team and managers, being able to work in a fun, proactive but professional way
Salary based on position applied for, experience, knowledge and ability. This will be discussed at interview stage.
In return we offer:
* 28 days paid Holiday per year
* Tips shared equally across the team, based on hours worked
* Weekly pay
* All year round work - this is NOT a seasonal position
* Two or Three days off per week
* Company Pension Scheme - Auto Enrolment
* Christmas Day, Boxing Day and New Years Day off
* Reduced Winter Opening Times
* Company Group discounts in Retail and Free Ferry Rides on the River Dart
* A modern, relaxed working environment, where you are respected
Job Types: Full-time, Part-time, Permanent
Pay: £32,000.00-£36,000.00 per year
Benefits:
* Company pension
* Discounted or free food
* Employee discount
* Flexitime
* Sick pay
Ability to commute/relocate:
* Brixham TQ5 9BW: reliably commute or plan to relocate before starting work (preferred)
Location:
* Brixham TQ5 9BW (preferred)
Work Location: In person