________________________________________ Sous Chef – High-Volume Fresh Food Pub/Restaurant Clitheroe, Lancashire £36,000 – £39,000 Excellent Tips Are you a passionate and experienced Sous Chef looking for your next big challenge? Join a thriving, high-volume fresh food pub/restaurant in the heart of Clitheroe – known for its traditional British menu and lively kitchen environment. ________________________________________ What’s in It for You: • Competitive Salary based on your experience • Excellent Tip Share • Staff Discounts & Perks • Supportive Team Culture and hands-on leadership ________________________________________ What We’re Looking For: • Experience in a fast-paced, fresh food kitchen • Strong leadership skills and the ability to support the Head Chef • A passion for high-quality, seasonal ingredients • Excellent organisation and attention to detail • A positive attitude with a team-first mindset • Commitment to food safety and hygiene standards Responsibilities Oversee daily kitchen operations, ensuring food preparation and cooking meet quality standards. Lead and mentor kitchen staff, fostering a collaborative and efficient work environment. Implement food safety protocols to maintain a safe and hygienic kitchen. Manage inventory and food production processes to optimize resources. Collaborate with the front-of-house team to enhance the overall dining experience. ________________________________________ Driving is essential due to the location of the venue. ________________________________________ Ready to Take the Next Step? Email Dave Hayes at Dave@Perfect-Recruitment.co.uk If your background matches our client’s requirements, Dave will be in touch. ________________________________________ By applying, you consent to the use of your personal information in line with GDPR and authorize Perfect Recruitment to act as your agent in finding suitable employment, as defined under the Employment Agencies Act 1973.