Chef de Partie - Dorking, Surrey
Hours per week: 40
Working Hours: 7am – 3.30pm Monday to Thursday and 11.30am – 7.30pm on Friday
Days per week: Monday to Friday
Qualification needed: NVQ level 2 in Professional Cookery or equivalent
Term time / 52 weeks: Term time
We are looking for a Chef de Partie to join one of our school catering teams. The position will be responsible for preparing food for breakfast, lunch, and dinner service.
The ideal candidate will have proven craft skills and a real passion for fresh food. Ideally qualified to NVQ level 2 in Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 40 hours per week, Term time [plus 5 inset days – 37.9 weeks].
Visit our website to find out more about what we do and to view our Privacy Notice for Candidates for Employment.