A leading hospitality provider in the United Kingdom seeks a Sous Chef to join their dynamic kitchen team. You will prepare and cook a variety of dishes, ensuring high standards of food safety and quality. The ideal candidate has substantial experience in culinary roles, possesses a deep understanding of various cooking techniques, and excels in teamwork and communication. This position offers an exciting opportunity to contribute to menu development and work in a collaborative, positive environment with a focus on growth and learning. #J-18808-Ljbffr