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Sous chef

York (North Yorkshire)
No.1 York, by GuestHouse
Sous chef
Posted: 9 February
Offer description

Hello
York





Pearly
Cow York is now on the lookout for our next Sous Chef





Are
you the kind of chef who knows their ribeye from their rump, can sear scallops
like a sea god, and believes béarnaise is a love language? Then we want you on
our line.





Pearly
Cow is an independent collection of grill restaurants in York, Margate and
Brighton, were we serve up the most indulgent cuts of meat and the freshest
fish in gorgeous settings, where you’ll feel right at home. Our kitchen is
fast-paced, passionate, and just a little bit fiery (in the best way).

This is a full time permanent role (45 hours per week)





What
you’ll bring doing:



* Support our Head Chef in leading a
fast-paced, high-quality kitchen
* Take charge of service, keeping things
smooth, sharp, and sizzling
* Mentor junior chefs and kitchen staff —
because great food starts with great people
* Help shape the menu with seasonal, bold,
and locally inspired ideas
* Maintain top-tier hygiene, organisation,
and calm under pressure (even when the grill’s on fire — metaphorically)













What
you’ll bring to the table:



* A sharp knife and even sharper skills
* A skilled chef with experience in a
senior kitchen role
* Passionate about food, flavours, and
leading by example
* Calm, confident, and ready to take the
reins when needed
* Looking for a role where your creativity
and leadership are truly valued
* A sense of humour and a love for York’s history
and culture.















If
your aspiration is to work for a company that understands you and trusts your
instincts when it comes to hospitality and you’ve been looking for this kind of
role for a while. Guess what, we’ve been looking for you too!





What’s
in it for you!



* Work in a stylish, intimate restaurant
that feels more like a home than a collection of restaurants.
* Be part of a small, close-knit team where
your ideas matter.
* Competitive pay, and plenty of
guest-powered stories.
* An extra holiday day for your birthday.
* No split shifts
* All breaks are paid.
* Our team have their own team room - with
their own pantry full of food, to use whenever they like. Grab a snack! Plus,
get a free meal on shift.
* You can stay/dine with your family and
friends in any of our hotels/restaurants/spas at a great discount.





















If
you’re ready to cook in a city steeped in history — and help shape the future
of our kitchen — apply now. York’s got the walls, we’ve got the
steaks. Let’s build something brilliant together.

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