Smyth & Co Extraordinary Opportunities for Extraordinary Talent
Location: Hertfordshire
Salary: £35,000£40,000 per annum (depending on experience)
Employer: Luxury Hotel & Resort
About the Role An exciting opportunity has arisen for a talented Chef de Partie to join the kitchen team at a prestigious luxury hotel and resort set within a stunning countryside estate in Hertfordshire.
This role is suited to a passionate chef looking to develop within a high-quality, professional kitchen environment. The property is known for its diverse dining offering, high standards, and focus on seasonal, ingredient-led cooking.
Working as part of a skilled brigade, you will take ownership of your section and contribute to delivering consistently high-quality dishes across multiple dining outlets.
Key Responsibilities Run a designated section of the kitchen, ensuring smooth and efficient service
Prepare and present dishes to a consistently high standard
Work closely with Sous and Head Chefs to maintain quality and consistency
Ensure excellent food hygiene and health & safety standards are upheld
Assist with stock control, rotation, and minimising waste
Support junior chefs and contribute to a positive kitchen culture
Maintain organisation and efficiency during busy service periods
Uphold the standards expected within a luxury hospitality environment
Ideal Candidate Profile Current or recent experience as a Chef de Partie or strong Demi Chef de Partie
Background in hotels, resorts, or high-quality restaurant environments preferred
Experience with modern British or European cuisine beneficial
Strong technical ability with attention to detail and consistency
Comfortable working across different kitchen sections if required
Positive attitude with a willingness to learn and develop
Reliable, organised, and calm under pressure
Passionate about fresh, seasonal ingredients and quality cooking
Why Join? Opportunity to work within a luxury countryside hotel and resort
Competitive salary up to £40,000
Work across a variety of dining concepts and services
Exposure to high-quality produce and professional kitchen standards
Supportive team environment with strong development opportunities
Excellent career progression within a respected hospitality group
In addition to salary, an excellent benefits package is offered, with full details available upon request.
Enquiries For further details on the role and a full overview of the companys benefits, please feel free to reach out:
07359 756585
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