We are delighted to continue our partnership with a breathtaking 4-star hotel in the heart of the Cotswolds, as they seek an experienced Chef De Partie to join the talented team in their award-winning seafood restaurant.
You will need 1/2 Rosette experience and your own mode of transportation due to the location of the hotel.
Youll be wondering whats in it for you as a Chef De Partie
£35,692 per annum plus circa £3,500 service charge
Live-in accommodation (£303 per month)
Working 48 hours per week, 5 out of 7 days
30 days holiday per year (rising to 35 after 5 years)
Complimentary birthday lunch
Meals on duty
Onsite mental health first aiders, and employee assistance programme
Free access to wellbeing resources
High Street discounts and a cashback card
Discounts on dining, stays, spa products and more
Premium payments for Christmas and New Year shifts
Optional, low-cost healthcare cash plan
Responsibilities as a Chef De Partie
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