Role Sous Chef
Salary £36,000 - £38,000
Tips £150+ per month
Location Appletreewick
Hours 48 per week
Venue Busy Gastro Pub
Live In accommodation available, all bills included £90 Per Week
Were looking for a passionate and ambitious Sous Chef to join a fast-paced, high-volume gastro pub team. This opportunity is ideal for a Senior Chef de Partie ready to step up into a Sous Chef role.
Youll be joining a brigade of 9 chefs, serving up to 350 guests on a Sunday, with a menu built around fresh, classic dishes and daily specials. All food is prepared in-house and led by our experienced Head Chef. You'll collaborate closely with the Head Chef and Group Executive Chef on menu development across multiple sites as well as in house specials.
What Were Looking For: A passion for creating outstanding guest experiences
Strong mise en place skills to ensure smooth service
Leadership qualities to manage the kitchen during service
A desire to mentor and develop junior team members
A proactive mindset to support the wider business and employee experience
What Youll Get in Return: