HF Holidays Limited is seeking a Sous Chef to join our team at Harrington Country House in Bourton-on-the-Water. This role includes preparing and serving a Traditional British menu while managing kitchen operations in the Head Chef's absence. Candidates should have supervisory experience in a busy professional kitchen, knowledge of food safety regulations, and flexibility to work evenings and weekends. We offer live-in accommodation and a range of employee benefits, including tips, discounts, and health support.
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