Chef Manager - Independent Prep School - Monday to Friday - £40,000
Looking for a Chef Manager role where you can run your own kitchen, work daytime hours, and enjoy a genuinely positive environment?
We’re recruiting a Chef Manager to lead the catering operation at a well-regarded independent prep school, delivering fresh, nutritious food across a structured school day in Essex!
This is a fantastic opportunity for a Chef Manager or Head Chef looking for full ownership of a smaller site, with a strong work–life balance and a supportive school environment.
The Offer
* £35,000 to £40,000 salary
* Monday to Friday
* 40 hours per week
* 52-week contract
* Daytime hours (breakfast + lunch focused)
* Stable, long-term role
* Supportive and well-run environment
The School & Operation
* Independent prep school (nursery to Year 6).
* Catering for approx. 250 pupils + 50 staff.
* Breakfast club, lunch and after-school provision.
* Fresh, nutritious food prepared daily.
* Small, structured kitchen team (5 total).
* Termly menus with seasonal reviews.
* Minimal hospitality - focus on core feeding.
The Role
* This is a hands‑on leadership role with full responsibility for the kitchen.
* Lead the site as Chef Manager.
* Manage and support a small kitchen team.
* Deliver fresh, high‑quality food daily.
* Plan and adapt menus within school structure.
* Manage stock, ordering and kitchen organisation.
* Ensure food safety and compliance standards.
* Build a positive, calm and efficient kitchen culture.
About You
* Experience as a Chef Manager or Head Chef
* Background in education, B&I or contract catering
* Reliable, consistent and committed to long-term roles.
Why This Role?
This is a great move if you’re looking to:
* Run your own kitchen with full ownership
* Work Monday to Friday with daytime hours
* Be part of a friendly, community‑led school environment
* Step into a stable, well‑structured role with low stress
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