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Sous chef

Twickenham
Compass
Sous chef
£44,000 a year
Posted: 1 January
Offer description

Sous Chef- Twickenham- £44k + Benefits

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Levy on a full time basis, contracted to 40 hours per week.

As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience.

If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you!

In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Medicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children)

Aviva Digicare - Free annual healthcare check

Exclusive Benefits & Wellbeing site (Perks at Work)

Entertainment discounts - up to 55% off cinema tickets

Health & Wellbeing discounts - Discounts for Nuffield Health (20%) and Pure Gym (10%)

Travel discounts - Discounts with holiday companies such as TUI and Expedia

Shopping discounts - Save up to 15% at high street and online stores by purchasing Shopping Cards

Meals on duty

Vodaphone discounts

Pension scheme and Life Assurance

Employee Assistance Programme

23 days + BH's and additional day off for your birthday

2 days additional leave, following return from Maternity leave during first year back

Competitive and supportive family benefits

Day off for baby's first birthday

Holiday purchase scheme

On-going training & development and career pathways

Professional subscriptions paid

Financial wellbeing programme and preferred rates on salary finance products

Could you bring your spark to Levy? Here's what you need to know before applying:

Your key responsibilities will include:

Preparing delicious, high-quality food that delights our clients and customers

Identifying opportunities to improve our food service

Creating a positive kitchen environment where your team feel welcomed and supported

Supporting the team in delivering our tasty food concepts to our customers

Representing Compass Group UK&I and maintaining a positive brand image

Supporting the team with ordering food, stock control and controlling food waste

Overseeing kitchen cleaning responsibilities to maintain hygiene standards

Supporting the team to manage budgets and successfully meet financial targets

Complying with Food Handling and Hygiene standards

Complying with Health and Safety regulations

Our ideal Sous Chef will:

Create a positive work environment where the whole team can thrive

Be a brilliant communicator and easily build relationships

Strive for excellence in an eager and motivated manner

Take initiative and make decisions that are right for our customers

Have a desire to succeed in your role

Possess the ability to work under pressure

Demonstrate exceptional timekeeping and reliability

Passionate about great-tasting food

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.

Job Reference: com/2810/(phone number removed)/(phone number removed)/SU #Levy UK

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength

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