Stanley House in Blackburn is looking for a Sous Chef to lead their kitchen team and drive standards. This unique 4-day working week position offers real input into menus and is perfect for a hands-on leader with a passion for quality and presentation. You will closely support the Executive Head Chef, manage the team, and contribute to menu development. Alongside a competitive salary, benefits include discounts on food, drinks, stays, and enhanced family leave options.
#J-18808-Ljbffr