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Chef de partie - live in option

Fleet (Hampshire)
TN United Kingdom
Chef de partie
€40,000 - €60,000 a year
Posted: 8 May
Offer description

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Chef, Premium Pub - Live in available + Tips + 60% off meals + Sunday Times Best Places to Work ....

Deceptive DeHavilland

Part of the Hall & Woodhouse family of premium community pubs, though it looks 200 years old, the De Havilland Arms in Elvetham Heath was built in 2003 and was named after Geoffrey de Havilland - the British aviation innovator. The farmhouse design, with a beautiful terrace and garden outside and roaring log fires, flagstones and oak beams inside, make the pub perfect for all seasons.

We are boosting our kitchen and have a vacancy for an experienced CDP, Section or Line chef to join our team.

Your rewards as a Chef with our team:

* A sensible work-life balance with 5 days working and 2 days off
* Pay of £13.55 per hour
* Additional tips and rewards for outstanding performance
* Job security with consistent hours in permanent or seasonal contracts
* A full package of lifestyle benefits in a business committed to sustainability
* 60% off meals on duty, free chef uniform and kitchen shoes
* Great training and career development opportunities - a Sunday Times best places to work company
* Pathway to Level 3 professional Production Chef apprenticeship, subject to meeting entry conditions
* Accommodation at a cost of £74.62 per week if required (subject to availability)
* A warm and friendly welcome and all the support you need to succeed

Apply if you are:

* A highly organized Chef de Partie who cares about your craft
* Skilled and experienced with good food knowledge
* Able to run a section working to precise specifications for cooking and presentation
* Trained in food safety and hygiene regulations including allergens
* A team player able to inspire and support colleagues
* Enjoys the buzz of a busy service
* Diligent about compliance and sustainability
* Looking for a great chef job for the season and beyond
* Up for the challenge with a focus on teamwork and guest satisfaction

Previous experience and knowledge of the Chef de Partie role in a busy kitchen is essential.

If you care about your work, strive for excellence, enjoy teamwork, and are committed to thriving in a busy, exciting, and rewarding kitchen... apply now:

CDP, Commis, Section Chef, Line Chef, Sous

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