Head of Technical
Are you an experienced technical manager within the food industry?
Do you have a strong desire to deliver the highest quality food products?
Are you experienced in developing technical and quality teams, policies and procedures within a high care food manufacturing environment?
MacGregor Black is partnering with a Food Manufacturing business on the search for a Head of Technical. This is a perm role based in Herefordshire.
Key Responsibilities:
* Lead the food technical operations of the sites, including managing quality and food safety.
* Oversee the management of quality and food safety systems, such as HACCP and BRC.
* Manage customer and supplier technical audits and relationships.
* Manage the resolution of technical and quality issues, ensuring that corrective actions are implemented effectively.
* Deliver key solutions for the Quality agenda.
What We're Looking For:
* Bachelor’s degree in Food Science, Microbiology, or a related field.
* Proven experience in a technical management role within a fast paced food industry for 5+ years.
* Knowledge of HACCP (Level 3 minimum), BRC, and other food safety management systems including customer (retailer) standards.
* Ability to work in a fast-paced, high-pressure environment.
* Experience within complex food production and can relate to the planned operational processes.
Salary up to £85k + benefits.
Please contact Rob Blackburn today for further information.