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Chef de partie

Leven
Sodexo
Chef de partie
Posted: 4 October
Offer description

Chef De Partie - Sodexo

Location: Diageo, Leven Banbeath Industrial Estate, Leven, Fife, Scotland

Working Hours: 33 hours per week, Monday to Friday

Hourly Rate: £14.00

Contract Type: Permanent


Job Introduction

Chef De Partie – Location: Diageo Leven. We are looking for a talented Chef De Partie to join our team at Diageo Leven. If you thrive in a fast-paced kitchen environment, enjoy preparing high-quality food, and want to be part of a team delivering excellent service in a corporate setting, this is the role for you.


What You’ll Do

* Assist the Head Chef with day-to-day kitchen operations
* Prepare, cook, and present food in line with Sodexo standards and client expectations
* Maintain food hygiene and health & safety standards
* Support in menu planning and stock control
* Contribute to a positive kitchen culture through teamwork and communication


What You Bring

* Proven experience as a Chef De Partie or similar role in a busy kitchen environment
* Strong knowledge of food hygiene and safety standards
* Ability to work effectively as part of a team
* Passion for quality food and service delivery
* Flexibility and reliability, with a professional approach to work


Pre-employment Checks Required

* Right to Work check
* CTPat screening


What We Offer

Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you. You’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we offer:

* Flexible and dynamic work environment
* Competitive compensation
* Access to ongoing training and development programs
* Countless opportunities to grow within the company


About Sodexo

At Sodexo, our purpose is to create a better everyday for everyone to build a better life for all. As the global leader in services that improve the quality of life, we operate in 45 countries, serving over 100 million consumers each day.


Seniority level

* Entry level


Employment type

* Full-time


Job function

* Management and Manufacturing


Industries

* Facilities Services

Note: This description reflects the information provided and removes distracting boilerplate and non-essential lines while preserving core responsibilities and qualifications.

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