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Restaurant manager - day shifts

Wotton Underwood
Gateway Hospitality Recruitment
Restaurant manager
Posted: 19 July
Offer description

Restaurant Manager - Luxury Restaurant - Day Shifts Only
Our client in the Aylesbury area is recruiting a hands on Restaurant Manager for their popular luxury venue restaurant which has a fine dining restaurant and afternoon tea service. The role is working Wednesday to Sunday, day shifts only as there is no evening service. The role is 42 hours per week. The role is floor based so you will manage and supervise junior staff in service and be guest focussed at all times.
Restaurant Manager - Salary & Benefits
Salary to £30000 + service
Meals on duty
28 days holiday
Staff Discounts
Medical & Health benefits
Travel assitance scheme
Restaurant Manager - The Role
Responsible for the restaurant lunch service along with afternoon teas
Managing each service
Training development of the team is very important
Welcoming and greeting all diners
This is a floor based based role with minimal paperwork
Restaurant Manager - The Person
You will have an outgoing, friendly and welcoming personality
Experience of AA Rosette standards and luxury 4* hotel market
Energetic and a team leader
Outstanding trainer and coach
Good wine and spirit knowledge
Application. To find out more and arrange an interview with the General Manager send your CV now.
Gateway Hospitality Recruitment is acting as an Employment Agency in relation to this vacancy.

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