A leading education catering company in Farnham is seeking a Cook Manager to oversee kitchen operations and lead a team. The role involves cooking with fresh seasonal ingredients while ensuring a smooth service. The position offers daytime hours with weekends and evenings free, alongside a work-life balance due to school holidays off. Career development opportunities and benefits like a free meal during shifts are available. Successful candidates will undergo enhanced DBS disclosure and children's barred list check.
#J-18808-Ljbffr