Overview
We are seeking a talented and passionate Chef to join our team. The ideal candidate will possess a strong background in food production and preparation, demonstrating exceptional cooking skills and a commitment to food safety. As a Chef, you will play a pivotal role in creating memorable dining experiences while leading and managing kitchen staff effectively. This position requires both creativity and leadership, ensuring that our culinary offerings meet the highest standards of quality and presentation.
Responsibilities
* Oversee daily kitchen operations, ensuring smooth workflow and adherence to food safety standards.
* Supervise and train kitchen staff in food preparation techniques, cooking methods, and presentation styles.
* Develop new menu items that reflect seasonal ingredients and current culinary trends.
* Maintain inventory levels of food supplies, placing orders as necessary to ensure availability.
* Ensure cleanliness and organisation of the kitchen area, adhering to health and safety regulations.
* Collaborate with front-of-house staff to ensure seamless service delivery during peak hours.
* Monitor food quality and portion control to maintain consistency across all dishes served.
* Foster a positive team environment that encourages collaboration and professional growth.
Experience
* Proven experience in a culinary role within a restaurant or hospitality setting is essential.
* Strong supervisory experience with the ability to manage a diverse team effectively.
* Demonstrated expertise in food production, preparation, and cooking techniques.
* Familiarity with food safety regulations and best practices in kitchen management.
* Previous experience in menu development and creative culinary presentation is highly desirable.
* Excellent leadership skills with the ability to motivate and inspire team members.
* A passion for hospitality and delivering exceptional dining experiences is crucial for success in this role. If you are an enthusiastic Chef looking to make your mark in a dynamic kitchen environment, we invite you to apply for this exciting opportunity
Job Type: Full-time
Pay: £12.21-£18.55 per hour
Expected hours: 40 per week
Ability to commute/relocate:
* Glasgow: reliably commute or plan to relocate before starting work (required)
Application question(s):
* Are you a great Team Player ?
Experience:
* Cooking: 4 years (required)
Work Location: In person