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Back of house supervisor

Stratford-upon-avon
Delaware North at London Stadium - Queen Elizabeth Olympic Park
Supervisor
€27,500 a year
Posted: 8 June
Offer description

The opportunity

Delaware North UK is hiring casual Back of House Supervisors to join our collaborative team at London Stadium in Stratford, East London. In this electric environment, there are always opportunities to succeed. As Head Kitchen Porter, you will be driving the back-of-house areas of the stadium, implementing systems to support the hospitality and culinary teams, and assisting with logistical set-up for events. If you are the Back of House Supervisor we are looking for, ready to share your passion and lead our collaborative team, take a shot at your career with us. Apply now to join our valued team at this incredible venue.


What we offer

At Delaware North UK, you’ll find yourself working at the coolest venues with some of the best team members. Here, talent and hard work are rewarded, so although this might not be your only job, it may be your best. We’re looking to create the future of hospitality, so if you’re ready to take the next step, shoot and score your future career with us and see why Delaware North is your best move yet. As our team member, you’ll receive:

* Competitive weekly pay
* Flexible hours, choosing part-time shifts that suit your lifestyle
* Experience in a dynamic workplace with our most exciting year ahead hosting major sporting events and concerts in 2026, including West Ham United in Premier League and FA Cup football, UK Athletics Meet, with musical icons Metallica, and Take That, taking the stage, and more!

Help us delight the world by applying today.


What will you do?

* Supervise the kitchen team to ensure safe working practices and cleanliness pre, during, and post events
* Support the kitchen team and chefs, implementing back-of-house standard operating procedures in line with company and government guidelines
* Support with team recruitment, training, welcome days, and other activities
* Support management of the equipment budget, sourcing materials, and tracking stock, while also supporting with logistical tasks
* Ensure the operation complies with current health and safety, food hygiene, fire regulations, licensing laws, and trading standards, maintaining Delaware North’s policies and standards of excellence


More about you

* No degree required
* Forklift license is beneficial
* Previous experience in a logistically challenging environment, ideally in a hotel or premium hospitality setting
* Experience supporting, guiding, and leading large teams within a high-volume, fast-paced catering or hospitality environment
* Knowledge of suppliers, and manual handling, as well as skills in people management, training, task delegation, and written and verbal communication
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