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Trainee chef

Andover
Internship
Sodexo
Chef
€10,000 - €40,000 a year
Posted: 9 June
Offer description

* 37.5 hours per week
* 5 days out of 7
o Earlier Shift : 6:00 till 14:00
o Later Shift : 11:00 till 19:00
* £12.52 per hour
* Car parking on site

Check your local transport links here: Plan Your Journey | Traveline - the destination you should input is SP11 9LQ

About the role:

Are you passionate about food and eager to kickstart your career in the culinary industry? Sodexo is looking for a motivatedTrainee Chefto join our dynamic kitchen team atSwinton BarracksinPerham Down.

What you'll do:

* Learn and develop essential cooking techniques from experienced chefs
* Assist in preparing, cooking, and presenting high-quality dishes
* Maintain hygiene and safety standards in the kitchen
* Work as part of a supportive team in a fast-paced environment
* Gain valuable hands-on experience while studying towards a professional qualification

What we're looking for:

* A passion for food and a keen interest in a career as a chef
* Willingness to learn and work as part of a team
* Strong attention to detail and commitment to high standards
* No prior experience required-just enthusiasm and a great attitude!

What we offer:

* On-the-job training with experienced professionals
* Fully funded apprenticeship qualifications
* Career development opportunities within Sodexo
* A friendly and supportive work environment
* Wellbeing Support - Unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme.
* Financial Benefits - Discounts for you and your family, salary finance support, a retirement plan, and a death-in-service benefit.
* Career Growth - Apprenticeships, learning tools, and development opportunities.
* Work Perks - Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.

Join Sodexo and start your journey towards becoming a skilled chef in a company that values growth and development.

Apply nowand take the first step in your culinary career!

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