Marston's PLC is looking for a Sous Chef in Newbury, England. As the Sous Chef, you will support our Head Chef, manage kitchen operations, and help develop the team. You must have prior experience in a similar role or as a Commis Chef.
The position offers a competitive hourly wage of up to £12.71 for 35 hours per week, ensuring job security with a reliable hours contract and benefits including discounts at all properties and health screening.
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