Overview of role
Location: Belfast
Annual Salary: £31,706
Closing Date: Friday 26th September 2025
As a skilled Hygiene Team Member you will be responsible for effective and efficient cleaning of areas across site in line with the Company’s standards and procedures, whilst maintaining a safe, clean and pest- free environment. You will be working shifts 2 weeks of days and 2 week of nights, 4 days week 1 and 3 days week 2, 7 to 7.
There are plenty of reasons why this is a great place to work, and here are just a few of the benefits for you:
* 26 days leave
* Onsite parking
* Pension - matched employer pension contributions of up to 10% & Life Assurance
* Employee Assistance Programme a free and confidential support service for employees including counselling, financial guidance, relationship and legal advice
* Cycle to work scheme
* Extra Slice company discount scheme which provides great savings at more than 500 businesses/outlets, including Asda, Tesco, Currys & Argos
Key Accountabilities
* Maintain your designated work area in a hygienic, pest-free, and safe condition, reporting any major system faults as necessary.
* Conduct regular visual checks on your work area and equipment in line with procedures, promptly alerting any issues to the Engineering team.
* Apply all necessary controls in accordance with site food safety, health & safety, and environmental management systems and procedures.
* Support audits, review hygiene standard operating procedures (SOPs), and assess cleaning effectiveness in collaboration with Hygiene Technicians and the Site Services Manager.
* Contribute to achieving departmental Key Performance Indicators (KPIs) by identifying and supporting improvements in hygiene, deep cleaning, pest control, efficiency, or cost reduction.
Please note: The above list is not exhaustive, and additional duties may be assigned as reasonably required.
The Right Person
* Previous experience in a hygiene role.
* Ability to obtain Basic Food Hygiene, Pest Awareness, and HACCP certifications.
* A strong team player with good communication skills.
* Flexible and cooperative, with a willingness to support business needs as required.
* Experience in a Manufacturing or FMCG environment, along with up-to-date Basic Food Hygiene, Pest Awareness, and HACCP qualifications would be desirable.