Gateway Hospitality Recruitment is looking for a Sous Chef for a busy luxury hotel in Nottingham. You'll manage the kitchen alongside an experienced Head Chef, prepare meals with fresh ingredients, and support Junior Chefs in their development. The role offers a 40-hour work week with straight shifts, attractive salary up to £36k, monthly tips, free parking, meals, uniform, and excellent benefits. This is a great opportunity to grow in a vibrant environment.
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