Job Description
Company Description
Hilton Aberdeen TECA is conveniently located near Aberdeen International Airport and directly connected to The Event Complex Aberdeen (TECA), making it a premier destination for both business and leisure travelers. Guests can enjoy luxurious accommodations, a complimentary fitness center, the full-service Devona Spa, and exclusive access to the Executive Lounge for select room categories. The on-site dining options include the sophisticated Quarter House Bar and Restaurant as well as the casual Flight Path bar for pre-event refreshments. Situated just 15 minutes from Aberdeen city center, the hotel provides seamless access to concerts, conferences, attractions, and shopping.
What you'll be doing ...
* Bring creativity, precision, and passion to every dish that leaves the kitchen.
* Take charge of daily kitchen operations, ensuring prep, cooking, and service run smoothly and efficiently.
* Lead and inspire the kitchen team, sharing your culinary expertise, mentoring chefs, and creating a collaborative, upbeat environment.
* Play a key role in menu creation development, experimenting with new flavours and seasonal ingredients to keep the offerings fresh and exciting.
* Monitor inventory, oversee ordering, and manage stock levels, making sure the kitchen is always prepared for a flawless service.
* Complete and prepare for Health & Safety audits
* Maintain high standards for food quality, presentation, and consistency, ensuring every dish meets our top-notch expectations.
* Uphold rigorous hygiene, safety, and cleanliness standards, creating a safe and organised workspace for the whole team.
What we need from you ...
* A skilled chef with experience in a fast-paced kitchen and a passion for great food.
* Management Experience
* Strong leadership skills, with the ability to motivate and develop the team while maintaining high standards.
* Creativity and a love for experimenting with new flavours, contributing fresh ideas to the menu.
* Excellent organisational abilities, from managing inventory to keeping the kitchen workflow smooth.
* A sharp eye for detail, ensuring presentation and quality are consistently top-tier.
* A team player with a positive attitude, ready to jump in wherever needed to support the kitchen.
* High energy and adaptability, thriving in a dynamic environment where every day brings new challenges.
Our Benefits
You will have access to a benefits package we believe truly works for our people
* Discounted hotel room rates for you and your friends & family
* An additional days leave for your birthday
* Enhanced Maternity, adoption & shared parental leave
* Course Sponsorship
* 30% F&B discount at RBH hotels
* Refer a Friend scheme (earn £250 for each referral up to 5 referrals)
* Flexible working arrangements
* Wagestream - choose how and when you get paid
* Life Insurance
* Employee Assistance Programme
* Social and wellness events and activities all year round
* Free meals on duty saving you over £1000 per year