JOB DESCRIPTION:
An exciting opportunity for a Kitchen Manager in Hull. Our client is looking for an experienced, fast paced, and hardworking Kitchen Manager to join their team, with an immediate start. This is a permanent vacancy.
Working hours
Monday to Friday
Daily responsibilities will include:
Overall management responsibility for the school catering operation, setting and driving standards, and managing in line with agreed budgets and targets. Positive leadership of the team and building and maintaining positive relationships with the client and students. Day-to-day management and oversight of a team of front-line employees performing the specified service.
Requirements for the role
1. Food industry skills and/or qualification
2. Ability to work on own initiative in a structured logical approach
3. Relevant H&S qualification, preferably IOSH
4. People Leader experience
5. Excellent communication and interpersonal skills
6. Demonstrate knowledge of service delivery in catering
7. Demonstrate the management of supply chain
8. Experience of CAFM systems would be advantageous