Hard working individual required with good communication skills. The successful applicant will be joining a busy kitchen with a focus on quality fresh produce. A solid understanding of food safety management is required although training is provided. Basic food preparation, starters, cold sections along with kitchen porter duties and generally assisting senior chef's. This is a great opportunity for someone starting out in catering to learn and progress. Equally someone that has experience at this level and is happy and competent at the job at hand.
Pay is based on age and experience and could start less than £12.21 if candidate is under 21 although will go up based on performance in due course. Tips (cash and credit card) are in addition. You will work up to a 5 day week, with the shift pattern flexible. Part-time is an option as well as full time.
Our team are fun, friendly, committed individuals that care about the business and each other. We are a forward thinking business that has seen significant growth in our eight years as proprietors and want you to join us on our journey to bigger and better things.
Job Types: Full-time, Part-time, Permanent
Pay: £12.21-£13.00 per hour
Benefits:
* Company pension
* Discounted or free food
* On-site parking
Language:
* English (required)
Work authorisation:
* United Kingdom (required)
Work Location: In person