Client:
Hickory's Smokehouse
Location:
Not specified
Job Category:
Other
EU work permit required:
Yes
Job Reference:
5f8ca1b49136
Job Views:
5
Posted:
12.07.2025
Expiry Date:
26.08.2025
Job Description:
Junior Sous Chef - New Opening!
Join Hickory's Smokehouse as a Junior Sous Chef and enjoy a generous package of up to £36,000 per year including Tip Jar! We are proud to be crowned ‘Best Pub Employer’ for 2025 at The Publican Awards.
In this role, you will be responsible for the kitchen in the Head Chef’s absence, motivate the team during busy periods, and work towards becoming a Head Chef. You will lead the team to deliver authentic, fresh food and uphold our Smokehouse's high standards.
We are the fastest-growing Southern style Smokehouse group in the UK, with an award-winning Hickory’s Training Academy offering real progression opportunities. Our culture values work-life balance and team development.
* Up to £36,000 package including Tip Jar
* Work in a bespoke kitchen with authentic smokers imported from the USA
* Excellent training and progression through our Hickory’s Training Academy
* Birthday reward meal for you and friends
* Free BBQ on shift – team food & drinks
* Christmas Day off every year
* Paid occasions off (weddings, children’s first day at school, moving house, etc.)
* 25% team discount (rising to 50% with loyalty)
* Opportunities for trips to the Southern States, Europe, and the UK
* Wellbeing support and 24-hour wellness programme access
* Commitment to work-life balance through our Red Zone monitoring
* Fundraising activities for Cash For Kids
* Refer-a-friend scheme offering up to £500
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