Overview
Head Chef – BAR+BLOCK Portsmouth Dockyard Resaturant.
Come and be a Head Chef at BAR+BLOCK Portsmouth Dockyard. Take the next step in your managerial career by working closely with our Kitchen Manager in leading our kitchen team to prepare, cook and serve our mouth-watering meals. Immediate start, catering experience needed.
Pay
Up to £14.41 per hour
Contract Type
Permanent – we don’t do zero hours contracts!
Hours
40 hours per week
Location
BAR+BLOCK Portsmouth Dockyard, Queen Street, Portsmouth PO1 3EE
What you’ll do
Join our team at BAR+BLOCK Portsmouth Dockyard as a Head Chef, as part of the kitchen team cooking the dishes our guests love. Use your passion for food to move your career forward and be part of the UK’s leading hospitality business, Whitbread.
Responsibilities
Lead and work with our Kitchen Manager to oversee kitchen operations, prepare, cook and serve meals, and maintain quality and presentation of all dishes.
Qualifications
Catering experience needed.
Why you’ll love it here
* Training and support: We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens and beyond!
* Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
* Pension and saving schemes: Company pension and save as you earn scheme
* Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
* Have a meal on us: You\'ll receive a £40 voucher to spend in our restaurant when you join us
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