Job Description
We are seeking a dedicated and detail-oriented Commis Chef to join our culinary team at our Desford facility in the United Kingdom. As a Commis Chef, you will work within a dynamic kitchen environment, supporting our experienced chefs in the preparation and cooking of high-quality meals. You will play a vital role in maintaining our standards of excellence whilst ensuring all food is prepared safely and efficiently. This is an excellent opportunity to develop your culinary skills within a professional catering organisation.
* Prepare and cook food items according to established recipes and culinary standards
* Maintain the highest standards of food safety, hygiene, and sanitation throughout the kitchen
* Assist senior chefs with food preparation, including chopping, mixing, and cooking techniques
* Organise and maintain your workstation, ensuring all equipment and ingredients are properly stored and accessible
* Operate kitchen equipment safely and effectively, including ovens, hobs, and food preparation machinery
* Support the kitchen team in a collaborative manner, responding promptly to requests and maintaining workflow efficiency
* Monitor food quality and presentation, ensuring all dishes meet organisational standards before service
* Rotate stock appropriately and report any shortages or equipment issues to senior staff
* Adhere to all health and safety regulations and company policies at all times
* Assist with general kitchen cleaning and maintenance duties to ensure a hygienic working environment
Qualifications
* Proven experience working in a kitchen environment, preferably as a Commis Chef or similar entry-level culinary role
* Strong knowledge of food safety and hygiene practices, with understanding of relevant regulations
* Ability to follow recipes and instructions accurately and consistently
* Excellent organisational and time management skills, with the ability to work efficiently in a fast-paced environment
* Strong teamwork and communication skills, with the ability to collaborate effectively with colleagues
* Physical stamina and the ability to stand for extended periods whilst performing repetitive tasks
* Attention to detail and commitment to maintaining high standards of food quality and presentation
* Familiarity with kitchen equipment and food preparation techniques
* Desirable: Food handling or food safety certification
* Desirable: Understanding of dietary requirements and allergen awareness
* Desirable: Experience working within a contract catering or hospitality environment
Additional Information
For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.
We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.
Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.
Join us, and be part of the food revolution!
BaxterStorey Values:
ALWAYS VISIONARY
We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.
WHOLEHEARTEDLY POSITIVE
We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.
CREATIVELY COLLABORATIVE
We embrace our differences to push creativity and we work together to be better.
FOREVER CONSCIOUS
We work together as a team to lead by example, protecting the planet and supporting local communities.
Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.
We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.
BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.
Join us and bring your unique perspective to our team.