Job Description
Club Gascon Restaurant (* Michelin) is a restaurant situated in the City, dedicated to the food and drinks from South West France.
Club Gascon restaurant believes in serving authentic and original food from South West France complemented by a huge list of French wines, from the small vineyard from Gascony to the best Champagne House. We believe in providing a warm welcome and the best possible service in a relaxing environment in order to exceed customers expectations.
Club Gascon restaurantis now recruiting an experienced Assistant Restaurant manager to complete its team. As a Restaurant Manager, you will work Tuesday to Saturday only, benefit of 28 days holiday (of which 1 week in august and 2 weeks over Xmas and New Year) and every Sundays and bank holidays off as well as a generous salary.
The ideal candidate for the position of Assistant Restaurant manager must have:
Excellent English (spoken & written)
The ability to adapt and learn quickly
Excellent attention to detail, excellent customer manners and relationship
At least 1 years in a similar position in a high reputation restaurant
Be proactive and flexible
Able to demonstrate qualities of leadership and training as well as financial acumen.
Club Gascon restaurantis part of a small, expending company and therefore offers varied opportunities to further your career.
To know more about our company, visit our web site:clubgascon.comand if the position of Assistant Restaurant Manager at Club Gascon appeals to you, please apply on line.
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